Borage Lemonade Ingredients
Lemon juice (fresh squeezed is best), about a 1/4 cup
Sugar to taste (probably about two or three tbsp)
Water
Several medium-sized young borage leaves
Dump all the ingredients in the blender and whir it around for about thirty seconds,
or a little more. Strain into a glass. Borage has an interesting taste, something like
mint and something like cucumbers, excellent with lemonade. Serves: 1 Preparation
time: 1 minute
Recipe courtesy by Anne
