Monkey Bread Recipes

Monkey Bread Recipes Ingredients :
4 cans biscuits
2 t cinnamon
3/4 c sugar
1 1/2 sticks margarine
1. Cut each biscuit into quarters and roll in cinnamon and sugar mixture.
2. Place all pieces into 10 inch tube pan.
3. Put remaining cinnamon and sugar mixture into a 1 cup measuring cup. Add 1 teaspoon more cinnamon and enough brown sugar to make 1 cup.
4. Melt margarine in sauce pan. Add brown sugar mixture.
5. Bring to a boil for 1 minute then pour over biscuit pieces.
6. Bake 35 to 40 minutes at 350 degrees.

Notes:
• A Coleman family tradition on Christmas morning.

Enjoy for Monkey Bread Recipes