Steak Soup Ingredients :
1 lb ground beef
1/2 t pepper
3 c water
1 10 oz package frozen mixed vegetables
1 onion, chopped
2 t beef base granules
3 stalks celery, chopped
1/2 c butter
2 carrots, sliced
1/2 c our
1 14 1/2 oz can diced tomatoes
Instructions Steak Soup Recipes
1. Brown and drain meat.
2. Put all ingredients except butter and our into crock pot and cook for 8 hours on low or 4 hours on high.
3. Melt butter over medium heat and stir in our until smooth.
4. Add mixture to soup and stir until thickened.
